Txopitea

Mixed vegetable lasagna

Broccoli with pumpkin and garlic oil

Chickpea and meat stew soup

Turkey ragout

Braised hake with provence style tomatoes

Spring rolles

Mocha cake

Chocolate mousse

Yogurt

Seasonal fruit assortment

Fruit slup

Flame bread

Integral wheat bread

Rice with pork and mushrooms

‘Menestra’ (boiled vegetables stew) with fried sauce

Hawaiian pizza

Braised chicken with mixed vegetables

Battered cod with red peppers

Scrambled eggs with asparagus and spinach

Kiwi puff-pastry

Chocolate swiss roll

Seasonal fruit assortment

Yogurt

Fruit slup

Flame bread

Integral wheat bread

Lombardy and apple salad

Artichokes à la marinara

Red beans stew with cauliflower

Breaded and pan fried pork chop with potatoes and red peppers stew

Albacore in tomato sauce

Falafel with salad and yogurt sauce

Tiramisu

Traditional basque cake

Seasonal fruit assortment

Yogurt

Fruit slup

Flame bread

Integral wheat bread

Macaroni with chicken and mushrooms

Boiled cabbage with baked potato

Porrusalda (leek and potato stew) with cod

Braised chicken with champignons stew and mashed potatoes

Vegetable crepes

Roasted mackerel with lettuce salad

Lemon pie

Strawberry Bavarois Cake

Yogurt

Fruit slup

Seasonal fruit assortment

Flame bread

Integral wheat bread